EAT BREAD; LOSE WEIGHT
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If you’re keto, low-carb, or concerned about your blood sugar and think bread is off limits — this free guide was written for you.
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KETO TEX MEX (TACO) PIZZA
Keto pizza meets Mexican flavours in this crispy pan-fried taco pizza. Ready in 15 minutes with just 3-4g net carbs per slice. No oven required!
- Prep Time: 10
- Cook Time: 5
- Total Time: 15
- Yield: 4
- Category: Appetizer, Dinner, Lunch, Snack
- Method: Frying
- Diet: Keto, Low-Carb
Ingredients
For the Base:
- 1 keto tortilla
- 2 tbsp olive oil (optional)
For the Toppings:
- 1 large avocado, mashed
- 1/4 cup 365 Medium Cantina Style Salsa
- 1 cup aged shredded cheddar
- 1/4 cup cooked chopped beef
- 1-2 tbsp pureed green chili salsa (optional) –
- 1 tbsp chopped fresh cilantro or basil
Notes
Nutritional Values Per Slice (recipe makes 4 slices)
The nutritional values below are approximate estimates. Exact values will depend on the brands of ingredients you use. In fact, the same brand of ingredient may have different nutritional values between Canada and the USA. Use this as a guide and calculate your own values for accuracy.
With Olive Oil (Per Slice):
- Calories: 254 kcal
- Total Carbs: 10g
- Fiber: 7g
- Net Carbs: 3-3.5g ← Perfect for keto!
- Protein: 9-10g
- Fat: 22g
- Sugar: <1g
- Cholesterol: 30mg
- Sodium: 350mg
Without Oil – Dry Toasted (Per Slice):
- Calories: 194 kcal
- Total Carbs: 10g
- Fiber: 7g
- Net Carbs: 3-3.5g ← Still amazing!
- Protein: 9-10g
- Fat: 15g
- Sugar: <1g
- Cholesterol: 30mg
- Sodium: 350mg
Note: Values may vary depending on your specific keto tortilla brand, cheese type, and salsa choice.
Find it online: https://sinlesssourdough.com/keto-taco-pizza/