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I did the first step for my starter and will feed every 12 hours. I did find double acting baking powder at bulk barn. Still have to find 00 flour. I did buy psyllium ( it was in the email under list of ingredients needed). But for the life of me i cant figure out where i use it. Not in preferment. Is it found in the individual recipes. Like maybe in the artisan boule recipe??? Im excited to be baking next weekend if not before.
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yes it is in the recipes
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Aileen, psyllium husks are used in every recipe. It helps to bind the low carb ingredients together and provided additional fiber to lower the overall carb count. 00 flour is available in most supermarkets. There’s President’s Choice, Robin Hood, etc. Just hit the baking section of a supermarket and look for pizza flour.
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